Originally posted by Kielan
					
						
						
							
							
							
							
								
								
								
								
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 Lol don't think they have ever done canadian bacon, just the regular stuff.
 
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 I find that cooking bacon in the oven keeps the bacon evenly crispier vs. in a pan on the stove. Plus in the oven you can elevate the bacon so it isn't so damn greasy. But every once in a while I'll cook that shit on the stove.
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